The Three P Holiday & Dive Resort is a family business. The mother Sally never lost her love for her home country Philippines and went back to Romblon with her husband Oswald. The three sons Peter, Patrick and Philipp followed in 2009 and managed the resort and the dive center. The Three P Holiday & Dive Resort and Ducks Diving Romblon offers a unique diving experience. We are exploring Romblon’s unique dive sites and keep record of all the species we find including a couple rarities including Butterfly sea slugs (Cyerce nigra, Cyerce bourbonica, Cyerce elegans, Cyerce ssp.), Phantom nudibranch (Melibe colemani), Ghost nudibranch (Melibe engeli), Pontohi Pygmy Seahorse (Hippocampus pontohi), Severnsi Pygmy Seahorse (Hippocampus severnsi), Denise Pygmy Seahorse (Hippocampus denise), Braun’s Pughead Pipefish (Bulbonaricus brauni), Glittering pipefish (Halicampus nitidus), Japanese Dragon Shrimp (Anachlorocurtis commensalis), Chocolate Shrimp, Sashimi Shrimp, 5 types of hairy and algae shrimp, rare octopus and many more. Please contact us, if you are looking for certain species:
We are family
Also under water
We can accommodate 10 (double occupancy) to 15 guests (triple occupancy) at our resort located at the west side of Romblon Island in Babangtan, Barangay Lonos. In February 2017 we will open our four new deluxe rooms (air-conditioned). Breakfast, lunch and dinner are served at the main building restaurant where you also find the dive shop, kitchen and bar. All ocean front cottages are located right at the water line facing the ocean.
Our Ocean Front Cottages
All five cottages (25 m²) are located along the shore. In each cottage you can find a private bathroom with hot shower, fans and a refrigerator. Room type can be double bed, twin beds or triple occupancy.
Our Deluxe Rooms (air-conditioned)
Starting February 1st 2017 we will able to offer 4 additional rooms at our resort. Each room (20 to 25 m²) will be suitable for two (double bed or twin beds) to three guests. Then the total number of guests we can accommodate will be 18 (double occupancy) or more (including triple occupancy).
Our kitchen and menu will get a complete makeover by September 2016. We will be offering a wider selection of drinks, local and international dishes. We are also serving vegetarian meals, half board and full board. Please contact us in case you require vegetarian board or have any other special food preferences.
Information regarding diving can be found here: Diving in Romblon